Process: Swiss Water Process
Varietal: Bourbon, Catuai
Taste Notes: Malt loaf, wafer, hoppy
Grind: Choose at checkout
We love the Swiss water decaf process for its pure taste involving only water to filter away caffeine. The process all starts with sourcing 'specialty' grade coffees that have been farmed and harvested with great care and attention.
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Please email us at info@execoffeeroasters.co.uk if you have any queries or special requests, with your order number if applicable.
