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Origin: Brazil - Guatemala - Ethiopia

Process:  Natural

Taste Notes:  Cocoa nibs, raisins, smooth and rich

Grind:  Choose at checkout   

Our much-loved blend, now with an Easter twist. Infused with dark chocolate, it’s a delicious, favourite for every coffee moment. Expect a top-end espresso with rich body, balanced acidity, and a gently sweet finish. Brewed as a cafetière, it delivers soft acidity, a full mouthfeel, and comforting notes of dark chocolate and raisin.

We believe a blend is about achieving a flavour greater than the sum of its parts, and we have been perfecting our Neighbourhood blend for some seven years.  Our roast profile continues to find ways of bringing out the best that the component coffees offer.

What our Roaster has to say... 

“We honestly never get tired of drinking this coffee! It’s just the perfect blend of nutty, smooth, fruity, and acidic. It’s also so versatile that you can safely use it for all brewing methods - however, we would 100% recommend you try it for espresso.”